food processing machines, depositors, extruders
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Chocolate Molding
We offer chocolate molding equipment for companies of all sizes--from a beginning chocolatier to a large food processing factory.
The heart of our molding plants is the PLC/servo controlled depositor, which optimizes center-to-shell ratios and overall product weights. Plus, they're built to meet your needs now and be easily adaptable for your future growth, making our mold plants a cost effective solution. They are also in-line machines with a serpentine cooler, which means less floor space is required.
We offer the following types of molding in captured chain or loose mold circuits. These can produce up to 2,000 pounds per hour.
- One-shot
- Solid
- Solid with inclusions
- Shell (3-stage)
- Mold circuits for existing depositors of any brand
We can build mold plants around most mold sizes, and we offer a variety of standard sizes for the quickest turnaround.
Standard mold sizes:
- 205mm x 300mm
- 205mm x 600mm
- 225mm x 300mm
- 225mm x 600mm
- 354mm x 670mm
We also rebuild, service and supply change parts like piston blocks and deposit plates for chocolate molding plants--even if we didn't design and build them--and we provide auxiliary equipment for your chocolate molding needs.
Tell us about your molding needs and learn how we can meet them. Contact us today.